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DANIEL SANNWALD

DANIEL SANNWALD

Born in Germany in 1979, Daniel Sannwald is emerging as one of the true original voices in contemporary photography. In a landscape dominated by referential and repetitive imagery, Daniel is establishing a strong and recognizable signature that is already catching the attention of some of the most influential trendsetters in the fashion and photography industries. His surrealistic and hauntingly beautiful images speak of a world were Fashion and Art meet to reveal a unique narrative.
Daniel studied at the Royal Academy in Antwerp and is now based in London.
Daniel contributes to numerous magazines. Amongst them: Dazed & Confused, i-D, Vogue Hommes Japan, V magazine and Qvest. His work has been honoured with a nomination by the Photomuseum Winterhur in Switzerland, and a Lead Award nomination in Germany. He has photographed projects for Louis Vuitton, Nike, Adidas, Replay, Wrangler and Shiseido.
→ DANIEL SANNWALD

the cake competiton or why this weekend was so funny

i decided to take part at the boudicca cake competition!

my entry was a cake recipe i made up myself – so lets call it an ” cake experiment”. I enjoy to cook that way but of course you need to take in account that you might end up with a failure.

So my idea was to make a “tahini, honey and thyme cake”.

1.

butter cookie ground
made out of different kinds of cookies and butter
mixed with rosted seeds and crushed pistachio

2.

topped with a tahini cream
a mixture of light tahini, cream cheese, honey and fresh thyme leaves

3.

more honey!

and a finishing of japanese black sesame seeds ( forgot to take a picture of that step!)

so now what i did not wrote yet is following:

i overslept that day so i had to rush out and be very very fast with everything
and in my fastness i bought salty turkish cookies for step 1.!
so it became a really salty cake… well my cake was described as a first sweet honey thyme taste followed by a nut taste and then a very very salty ending.

it was too funny!
but listen if you start something you have to go the whole way.. so i decided to still take part on the competition.

i was entry no. 31.
there been lots of cakes at the competition in all kind of colours and shapes – some very extravagance looking once , some fruity and some with lots of colourful sugar icing.

me and my friend been on the floor laughing ( well i was a mixture between laughing and super red from shyness) when the first jury members tasted my cake.
the first jury members been leila from leilas cafe and a girl called kitty who runs an ice cream cafe.
it was really the funniest thing to watch. leila took two spoons – i guess because she could not place the taste at first or maybe could not believe what she tasted…

a salty cake!

well okay i did not won but i was shocked that a carrot cake and a pear cake won this years competition.

and listen:
sunday was so funny too as i took part of a dance classes which was listed as:
This class is for the serious dancer/student who likes to work, and play, hard.

;-)

when all flew elegant like butterflies trough the room – i followed (as the last one)
like a
“stone who tried to fly”

it was really funny too!


what a weekend.!!
(but i felt like a winner anyways)

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